
Chocolate Bar Original
Worcas Chocolate
Average nutritional quality
✓ Positives
Low sugar content (0 g) · Low saturated fat content (0 g) · Low salt content (0 g)
✗ Negatives
Higher energy value (378 kcal) · High fat content (24.4 g) · Low fiber content (0 g) · Low protein content (0 g)
Ultra-processed food
We recommend significantly limiting consumption. Contains industrially processed ingredients.
No additives
The product contains no recognized additives (E-numbers).
Mild allergen risk
Contains common allergens. Pay attention if you have allergies.

Conventional product
The product does not originate from certified organic production.
Heavy metals
Categorical risk according to FDA / EFSA
High
Kakao
High
Čokoláda
Medium
The rating is based on categorical data from FDA, EFSA, and WHO. The actual level of contaminants depends on the origin of the raw material and the production process and may vary significantly.
Vegetarian
Does not contain meat or fish
Gluten-free
Does not contain gluten or wheat
Vegan
Contains animal products
Lactose-free
Contains dairy ingredients
Keto
Carbohydrates 37.8 g / 100 g (max 5 g)
Low-carb
Carbohydrates 37.8 g / 100 g (max 15 g)
High-protein
Protein 0 g / 100 g (min 20 g)
Indonesia
Foreign product
The exact and complete list of ingredients and nutritional values (especially saturated fats, sugars, fiber, and proteins) for this product is not available from official sources. Available online data varies and is incomplete. NOVA Group 4 classification is derived from the presumed use of emulsifiers and other additives typical for industrially produced chocolate bars. The presence of milk is derived from the general description of Worcas Chocolate products.
Rating generated automatically based on available data.
Does not replace professional nutritional advice.
Decommercialized Food Transparency Initiative · Foodamend