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Kefír JERSEY

Kefír JERSEY

Um! Potravinářský pavilon

50%

Average product

Consume in moderation and alternate with better alternatives.

📊 Kategorie: Dairy products and analogues
✓ High data reliability (4 sources)
Description
Vysoce kvalitní kefír vyrobený z Jersey mléka s minimálně 5 % tuku z chovu České zemědělské univerzity v Praze (ČZU). Vyrábí se v Potravinářském pavilonu ČZU podle tradičních receptur bez zbytečných přísad a konzervantů. Vyznačuje se plnou, krémovou chutí a jemnou perlivostí. Je bohatý na probiotika.
Ingredients
pasterizované Jersey mléko, kefírová kultura
Nutritional values

per 100g

Energy90.3 kcal kcal
Fat5.9 g
of which saturated4.2 g
Carbohydrates4.8 g
of which sugars4.8 g
Fiber0 g
Protein4.4 g
Salt0.15 g
Nutritional rating
A
B
C
D
E

Average nutritional quality

✓ Positives

Low sugar content (4.8 g) · Low salt content (0.15 g)

✗ Negatives

Increased saturated fat content (4.2 g) · Low fiber content (0 g) · Low protein content (4.4 g)

Degree of processing
1
2
3
4

Processed food

Consume in moderation as part of a balanced diet.

Additives
0

No additives

● Safe● Acceptable● Controversial● Problematic

The product contains no recognized additives (E-numbers).

Allergens
2

Mild allergen risk

●mlékoCommon intolerance
● None● Low● Medium● High

Contains common allergens. Pay attention if you have allergies.

Organic production
Without organic certification

Conventional product

The product does not originate from certified organic production.

NO BIO CERTIFICATION
Sustainability
15
4
Low sustainability
Lokální produkt — nízká dopravní stopa
ExcellentGoodAverageLowVery low
Diet suitability

Vegetarian

Does not contain meat or fish

✓ ANO

Gluten-free

Does not contain gluten or wheat

✓ ANO

Keto

Carbohydrates only 4.8 g / 100 g

✓ ANO

Low-carb

Carbohydrates 4.8 g / 100 g

✓ ANO

Vegan

Contains animal products

✗ NE

Lactose-free

Contains dairy ingredients

✗ NE

High-protein

Protein 4.4 g / 100 g (min 20 g)

✗ NE
Country of origin
🇨🇿

Česko

Local product

Certificates
KLASA
Additional information

Produkt Potravinářského pavilonu České zemědělské univerzity v Praze (ČZU).

Rating generated automatically based on available data.
Does not replace professional nutritional advice.

Decommercialized Food Transparency Initiative · Foodamend