
Cerea Flapjack Zero bar with sour cherry and chocolate flavor
Cerea
Average nutritional quality
✓ Positives
Low salt content (0.11 g) · High fiber content (24 g)
✗ Negatives
Higher energy value (404 kcal) · Slightly increased sugar content (8.8 g) · High saturated fat content (5.4 g) · High fat content (21 g) · Low protein content (0 g)
Ultra-processed food
We recommend significantly limiting consumption. Contains industrially processed ingredients.
No additives
The product contains no recognized additives (E-numbers).
High allergen risk
Contains allergens with a high risk of severe allergic reaction.

Organic product
Certified organic production without synthetic pesticides and artificial fertilizers. From certified organic farming according to EU Regulation 2018/848. Organic farming control number: CZ-BIO-002.
Medium risk
We recommend thorough washing or peeling
Organic certification reduces risk
No synthetic pesticides · Original risk level 5 reduced to 3
Detected ingredients
The rating is based on the EWG Dirty Dozen methodology and EFSA data on pesticide residues. It does not replace laboratory analysis of a specific product.
Heavy metals
Categorical risk according to FDA / EFSA
Medium
Kakao
High
Čokoláda
Medium
🌱 Organic certification reduces exposure to cadmium and lead from soil
Microplastics
Categorical risk according to EFSA / Pew Research
Medium
Sůl
Sůl může obsahovat mikroplasty
Medium
The rating is based on categorical data from FDA, EFSA, and WHO. The actual level of contaminants depends on the origin of the raw material and the production process and may vary significantly.
Vegetarian
Does not contain meat or fish
Vegan
No animal products
Gluten-free
Contains gluten
Lactose-free
Contains dairy ingredients
Keto
Carbohydrates 34 g / 100 g (max 5 g)
Low-carb
Carbohydrates 34 g / 100 g (max 15 g)
High-protein
Protein 0 g / 100 g (min 20 g)
Czech Republic
Local product
No added sugar, gluten-free, high fiber content, Nutri-Score B.
Rating generated automatically based on available data.
Does not replace professional nutritional advice.
Decommercialized Food Transparency Initiative · Foodamend